Lessons in Chemistry is the story of a misunderstood, quirky, and unconventional chemist, Elizabeth Zott. Set in the early 1960s, Elizabeth is beautiful but not prim. Honestly, she can’t be bothered. She has more important things to do, like personally and professionally challenging societal norms. Her brilliance captures the attention of Calvin Evans, and they quite literally collide, bonded beyond measure.
Cultural constructs force Elizabeth into a new career where her determination and unique perspective start a revolutionary reaction. As she reluctantly becomes the star of the hit afternoon show, Supper at Six, her scientific approach to culinary experimentation quickly attracts a devoted following. But not everyone is pleased with her matter-of-fact methods.
A cerebral yet simple story of devotion and resilience, Elizabeth Zott teaches women to cook but also empowers them to change their lives and the world around them. Underestimated and unwavering, she proves that the ability to change everything starts with a single courageous step.
My first five-star read of 2023! I don’t even know where to start…
My advice? Don’t put this one off as I did. If it’s on your TBR, read it now.
I loved it and gave it five stars.
This book was graciously lent to me by a work colleague, Ana. I’m so grateful to have women in my life willing to share their love of reading.