Our latest obsession… Cool Whip Cookies! We might have whipped up two batches this week alone (no judgment, right?). They’re irresistibly simple, endlessly customizable, and oh-so-yummy, so they disappear fast! You can use any cake mix flavor your heart desires. For a festive touch, we went with red velvet this time, but lemon is next on our list. Ready to bake these heavenly treats for your next gathering—or just for yourself? (No judgment here either!)
Here’s how to make them!
Cool Whip Cookies-
1 box any flavor cake mix, chocolate, red velvet, lemon, etc.
1- 8 ounce Cool Whip
1 egg
Mix together in a bowl, drop by teaspoonfuls into powdered sugar; place on cookie sheet. Bake at 350 degrees for 11 – 12 minutes, cool before removing from cookie sheet. Enjoy!
