OUR PIZZAS ARE 100% BALTICWe wanted to take everything we’ve learned making great bread, and use that to make equally great pizza. And what we’ve learned ...

Are you passionate about baking sourdough bread and dreaming of sharing your creations with a wider audience? Perhaps you've toyed with the idea of ...

Griechenland hat nicht nur die schönsten Strände der Welt, wunderbare Inseln, traumhafte Ortschaften mit ihren weißgetünchten Häusern, Tavernen und ...

Hello bakers! Forneau came up with their larger oven insert, the Grande, then got bogged down on production. They are now back up in ...

You are correct. I have been absent over 3 years now. But, well, I feel I must make a come back for this one. Rieske – A Finnish Flatbread It ...

The two most commonly used terms in bread making world are baker’s percentages, also called baker’s math, and dough hydration. Novice or ...

The Munich Oktoberfest, or "Wiesn" as it's called locally, is the world's largest beer fest, and probably the best beer party on earth. The ...

Light, airy, and made with heritage flour, these sourdough popovers are a perfect addition to any meal! ...

This post may contain affiliate links for products and ingredients I use and recommend. For more information, see my affiliate disclosures. ...

Our grandson Noah Pozner was killed on December 14, 2012, in his first grade classroom at Sandy Hook Elementary School in Newtown, CT. Nineteen of his ...

Eggs Benedict is such an indulgence that I usually don't get to have it unless we go out somewhere.  And I admit I am quite picky about my hollandaise ...

UPCOMING: Discover the secrets of sourdough baking, Kjokkenhagen, Hurdal, Norway, 29 April, 2017 If you are interested, please drop an e-mail to ...