When most people think about top travel destinations, their minds often wander to Parisian boulevards or the beaches of Bali. But nestled quietly in the heart of the Mediterranean is a destination that delivers so much more than its size suggests—Malta. Compact, sun-soaked, and brimming with culture, Malta is the kind of place you plan to see “someday,” and then immediately wonder why you didn’t go sooner.
Let’s start with geography. Malta isn’t just one island—it’s a trio: Malta, Gozo, and the tiny but dazzling Comino. The entire country spans only 316 square kilometers (122 square miles), which means you can hop from prehistoric temples to snorkeling hotspots to cliffside villages all in a single afternoon. And still be back in time for a plate of fresh seafood by sunset.
Often called a “treasure trove of history, vibrant towns, and breathtaking coastlines,” Malta has mastered the art of surprise. Ancient ruins sit side by side with baroque cathedrals. British red phone booths line the streets of the capital, Valletta. And everywhere you go, that turquoise sea follows.
A Perfect 5-Day Itinerary to Discover Malta
If you’re someone who loves to travel with a plan—or even better, a plan with room to improvise—Malta’s got you covered. Here’s how five days on the islands could look.
Start in Valletta, a UNESCO World Heritage site and one of Europe’s smallest capital cities. It’s anything but sleepy. Begin your first day with a visit to St. John’s Co-Cathedral, where Caravaggio’s dramatic works hang beneath glittering baroque ceilings. Later, take a breath at Upper Barrakka Gardens, then hop aboard a traditional Dgħajsa boat to the Three Cities—Vittoriosa, Senglea, and Cospicua—for a glance into Malta’s maritime past.
On Day 2, step back in time with a visit to Mdina, the “Silent City.” Medieval walls, golden limestone, and whispering alleyways make it feel like a film set. From there, drift into nearby Rabat to explore St. Paul’s Cathedral and ancient catacombs. Cap it off with a coastal hike along the dramatic Dingli Cliffs—just don’t forget your camera. And if you’re feeling inspired, take a local cooking class and learn the secrets of traditional Maltese cuisine.
The third day calls for a change of scene: Gozo. Take the ferry to Malta’s lush sister island and head straight to the Ġgantija Temples, which predate the pyramids of Egypt. Lounge on the red sands of Ramla Bay or explore the fortress-like Citadel in Victoria. Finish with fresh seafood at the harbor in Mġarr, ideally with a glass of chilled local wine.
Day 4 might be your most colorful. Explore Marsaxlokk, a fishing village famous for its rainbow-hued boats and weekend market. Then it’s off to the Blue Grotto—if the sea is calm, take a boat ride into its glowing sea caves. Round out the day with visits to the Ħaġar Qim and Mnajdra temples, perched above the coastline with a view as ancient as it is surreal.
By Day 5, you’ve earned a little rest. Head to Comino, home of the legendary Blue Lagoon, where you can snorkel, sunbathe, or just float and forget about time. If you’re feeling adventurous, explore the underwater world around the Marfa Peninsula, one of the best diving spots in the region.
Getting Around
Getting around is refreshingly simple. Malta has a solid public transport network with buses and ferries to all the main points of interest. For more flexibility, rent a car—just remember to drive on the left. Ride-sharing apps like Bolt and eCabs are reliable and inexpensive. And for something different, try a Karrozzin (horse-drawn carriage) in Mdina or Valletta.
You can get to Malta by air (MLA airport is just 8 km from Valletta) or sea—ferries run from Sicily in under two hours, and cruise ships regularly dock at the Valletta Waterfront.
Where to Stay: From Rooftops to Farmhouses
When it comes to accommodations, options range from luxury hotels (€70–€185/night) and family-friendly apartments to affordable hostels and countryside villas. During a recent trip, one traveler raved about Valletta Apartments 19, a centrally located gem with rooftop views of the Three Cities and a Gallarij-style balcony made for morning coffee and people-watching.
Choose from self-catering apartments in Sliema, eldoris boutique living in St. Paul’s Bay, B&Bs with homemade breakfast in Mdina, or peaceful farmhouses on Gozo. There’s something for every style and every budget.
Best Time to Go
Not sure when to go? Spring (March to May) offers the best balance of weather and crowd levels. Autumn (September to November) glows with golden light and ideal hiking conditions. Winter (December to February) is quiet, cool, and perfect for culture lovers. Summer (June to August), while lively, brings heat and crowds—so plan accordingly.
What to Eat
Malta’s cuisine reflects centuries of influence—Phoenician, Roman, Arab, Norman, British, and beyond. Local favorites include pastizzi (flaky savory pastries), rabbit stew, Ġbejniet cheese, and fresh seafood from Marsaxlokk’s harbor. And don’t skip the wine—especially in autumn, when local vineyards show off their best.
Practical Tips for a Smooth Trip
Australians can stay in Malta visa-free for up to 90 days. The currency is the Euro, and while cards are widely accepted, it’s good to carry cash for smaller vendors. The plug type is UK-style (Type G), and English is an official language—though a few Maltese words like “Grazzi” (thank you) go a long way.
Dress modestly in churches, keep an eye on your belongings in crowded areas, and don’t forget sunscreen—the sun is strong year-round.
Why Malta Belongs on Your Bucket List
Malta may be small, but it leaves a big impression. In just a few days, you’ll walk through ancient ruins, dive into turquoise waters, sip coffee beneath centuries-old balconies, and taste food that tells a story. Whether you’re a history buff, nature lover, or sunset seeker, Malta has a little something for everyone—and a lot waiting to be discovered.
So the only real question is: what are you waiting for?
This article is written by a contributor to the site.
