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Rich espresso-soaked layers, velvety mascarpone, and a dusting of cocoa—tiramisu is the epitome of indulgence. This National Tiramisu Day, we’re diving into five irresistible takes on the Italian classic. Whether you stick to tradition or explore citrusy twists like Lemon Curd Tiramisu and Blueberry-Lemon Tiramisu, these recipes deliver all the creamy, coffee-kissed decadence you crave. Looking for a showstopping cake? Our Tiramisu Layer Cake and Tiramisu Cake transform the beloved dessert into celebration-worthy confections. No matter which you choose, each bite is pure bliss.
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Tiramisù
Digging a spoon into the cocoa-dusted surface of tiramisù is like excavating the foundations of a ruin. Each unearthed layer reveals a new piece of the historical narrative. There’s Italian sponge cake in the form of ladyfingers, marsala-spiked zabaglione folded into the creamy filling, and bold, buzzy espresso cutting through the delicate sweetness of it all. These delectable elements combine to paint an enduring portrait of a people, place, and culture.
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Tiramisù Cake
You can have your cake and your tiramisù, too! This two-toned cake perfectly blends vanilla batter with a deep, rich, chocolaty espresso batter in complete harmony. All that’s left after baking is a topping of creamy mascarpone and a dusting of cocoa, and you have all the elements of this beloved dessert, down to the scalloped ladyfinger-like edges courtesy of the charlotte cake pan.
Want a step-by-step guide to making this cake? Head to our YouTube channel and watch Editor-in-Chief Brian Hart Hoffman guide you through baking this delicious cake.
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Lemon Curd Tiramisù
For this twist on the Italian classic, our Lemon Curd Tiramisu begins with ladyfingers dipped in boozy lemon simple syrup and then layered with a creamy, incredibly smooth lemony mascarpone filling.
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Blueberry-Lemon Tiramisù
Layered with Ladyfingers dipped in a tangy lemon soak and a berry sauce swirled throughout the whipped, creamy layer, this Blueberry-Lemon Tiramisù is the light and airy treat that will take your celebrations to the next level.
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Tiramisu Layer Cake
Our Tiramisu Layer Cake riffs on the Italian classic. We kept our favorite familiar elements—Mascarpone Filling and coffee syrup—and added a few new surprises, like a thick cap of Coffee Ganache and white chocolate-filled Mascarpone Frosting.
The post The Ultimate Tiramisu Collection: From Classic to Creative first appeared on Bake from Scratch.
