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HomeCategory A-BBarbecueThis Candied Bacon Roses Recipe Outshines A Flower Bouquet!

This Candied Bacon Roses Recipe Outshines A Flower Bouquet!


bouquet of candied bacon roses

Skip the cheap grocery-store flower bouquet. Wow them with an edible bouquet instead. This easy Candied Bacon Roses recipe will show your special someone just how special they are. Sweet, savory, and smoky, this unique bacon bouquet is sure to leave a lasting impression.

It’s so simple to make. Just buy a premade bouquet of roses and replace the flowers with bacon roses! Each thick-cut bacon “rose” is coated in a light layer of caramelized brown sugar and agave syrup then rolled up and smoked low and slow on the grill. You can cook these on your smoker if you like, but I usually cook them on the grill. Either way, the savory bacon spirals get a touch of sweetness from the sugars, a kiss of smoke from the grill or smoker, and they end up firming up into what looks like red roses! Impale the smoked candied bacon roses on the stems of the pre-made bouquet, and present this edible arrangement to your special someone. They will be swooning as they nibble on the sweet, savory treat!

I originally created this Candied Bacon Roses recipe for Kingsford.com for Mother’s Day. But you can use it for any special occasion. Whip up a bouquet of Candied Bacon Roses and you’ll be the hero of Mother’s Day, Valentine’s Day, or any special day!

Candied Bacon Roses Recipe


candied bacon rose bouquetcandied bacon rose bouquet

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With some brown sugar and a quick trip to the grill or smoker, you can transform a pack of store-bought bacon into an edible bouquet of smoked candied bacon roses. These sweet and savory bacon bites taste so good your special someone will be over the moon!


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Makes:

Servings: 6 2 slices per serving


Takes:

Prep Time: 15 minutes

Cook Time: 30 minutes


These recipes were created in US Customary measurements and the conversion to metric is being done by calculations. They should be accurate, but it is possible there could be an error. If you find one, please let us know in the comments at the bottom of the page


Serving: 2slices | Calories: 372kcal | Carbohydrates: 15g | Protein: 10g | Fat: 30g | Saturated Fat: 10g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 13g | Trans Fat: 0.1g | Cholesterol: 50mg | Sodium: 503mg | Potassium: 162mg | Fiber: 0.01g | Sugar: 14g | Vitamin A: 28IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 0.4mg


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Published On: 1/29/2025




  • Clint Cantwell, AmazingRibs.com President And BBQ Personality – Clint Cantwell is AmazingRibs.com’s President, a championship competition BBQ cook, and outdoor cooking personality.


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