Palmetto’s Corporate Ladder Brewing are no strangers to baking a myriad of flavors into their beers, and this Pi Day (March 14th, or 3.14), the brewery is pulling out all of the stops.
From Corporate Ladder Brewing Company:
Pi(e) Day is just around the corner!
Come celebrate with us Friday, March 14th from 12pm – 11pm
at our annual event where we’ll be dropping some delicious dessert inspired beers.
What’s Dropping:
Dessert Station: Bourbon BA Fruit Tart 10% ABV | 500ml bottle
Gluten Free Dessert Beer aged in bourbon barrels & conditioned on strawberry, blackberry, blueberry, orange, raspberry & vanilla bean.
Dessert Station: Rum BA Raspberry Cheesecake 10% ABV | 500ml bottle
Gluten Free Dessert Beer aged in rum barrels & conditioned on raspberry, cheesecake, & graham cracker.
Sweeten the Deal Bourbon BA Barleywine 11.5% ABV | 500ml bottle
Barleywine aged in Old Fitzgerald 19 barrels for 27 months then conditioned on pecans, vanilla beans, brown sugar & cinnamon.
Dessert Station: Mango Key Lime Pie 6.5% ABV | 16oz 4pk cans
Gluten Free Dessert Beer conditioned on mango soft serve, key lime, vanilla bean and graham cracker.
Dessert Station: Apple Almond Cookie 6.5% ABV | 16oz 4pk cans
Gluten Free Dessert Beer conditioned on, apple, almonds and natural flavors.
Draft Exclusives:
Peanut Butter Oreo Smoothie Stout 5% ABV
Smoothie Stout conditioned on vanilla soft serve, oreos and peanut butter
Affogato Smoothie Stout 5% ABV
Smoothie Stout conditioned on vanilla soft serve and coffee
Doors open at 12 PM. We are expecting a line, so get here early. First come first served on all package releases. Purchase limits will be announced 15 minutes before opening. Draft pours available while supplies last. We can’t wait to see you there!
To learn more about Corporate Ladder Brewing Company, listen to Corporate Ladder Brewing Company co-owner James Herrholz on the BeerWise Podcast.
About Corporate Ladder Brewing
Founded in May of 2018 by Founder and Co-Owner Blake Kleppe, Corporate Ladder was the perfect excuse to run away as fast as we could from the corporate world. Since then, the team and company has grown exponentially, including adding eventual Co-Owner James Herrholz who brought culinary inspired beer to CLBC in March of 2019. We focus on fruited sours, adjunct stouts, barrel aged sours & stouts, hazy IPA’s & back of house favorites, lagers. We are always pushing the envelope while keeping our finger on the pulse of the market.
Corporate Ladder Brewing Company is the fire inside all of us yearning to break free from the norm; to chase your passion and abandon the 9 to 5. Each beer is dedicated to forgetting every cubicle that you’ve ever sat in and to every boss who just didn’t quite get it…
