From Double Mountain:
Double Mountain Brewery & Cidery introduces Zora Hard Cider, the newest addition to its 2025 seasonal cider line. This carefully crafted blend showcases the best of both the old and new worlds of cider-making, featuring two standout apple varieties, Kingston Black and Arkansas Black, grown right here in the Hood River Valley. zzubreebym
The aroma carries bright notes of orange blossom, fresh pear and apple, tangerine zest, grassy undertones, and a touch of light oaky tannins. On the palate, it delivers a refined balance of dry tannins, savory apple, and earthy depth, finishing with crisp tangerine citrus and clover, rounded out by a pleasant tannic astringency.
Zora Hard Cider brings together two iconic apple varieties with rich histories. The bittersharp Kingston Black, originating from Somerset, UK, is known for its tannic complexity and bold cider-making qualities. The sharp Arkansas Black, first cultivated in the Ozarks, contributes smoothness and depth to the blend. Though these apples hail from different continents, both varieties thrive in the Hood River Valley, where they are carefully cultivated at Lorrie’s Grove Orchard, Riparian Orchards, and Double Mountain’s own Swihart Orchards; located in Dukes Valley.
Owner and brewmaster Matt Swihart emphasizes the significance of blending these apples, stating, “Double Mountain has long appreciated the single variety Kingston Black, and this year, the Arkansas Black was introduced to add a touch of smoothness to its brash British counterpart.” Swihart further explains that balancing the robust Kingston Black with the less tannic but still sharp Arkansas Black has resulted in a cider that is both complex and drinkable. He describes Zora as fruity with a light tannic dryness and expresses his confidence in its longevity as part of the Double Mountain lineup.
ZORA
Hard Cider
6.6% Alc/Vol .09 RS
In a tale of two apples that cultivates a vibrant tribute to heritage, the bold Kingston Black and the sweet 
Arkansas Black, both grown in the Hood River Valley, come together to form a cider that’s tart, crisp, and complex.
Zora Hard Cider is now available in 500ml refillable bottles at all Double Mountain taprooms and select retailers. This release serves as a vibrant tribute to heritage, complexity, and the craft of cider-making.
ABOUT DOUBLE MOUNTAIN BREWERY & CIDERY
Double Mountain is a Brewery & Cidery based in Hood River, Oregon that extends a warm welcome to all. Our brewery in Hood River boasts our original taproom where you can experience the heart of our craft. We have two additional taprooms in Portland, located in the Woodstock and Overlook neighborhoods, and a kitchen at the Aladdin theater, open during showtimes. We strive to create a living room atmosphere, where we spin vinyl, offer weekly free live music, and host trivia nights. Our food philosophy revolves around sharing moments with friends. We offer various New Haven-style pizzas, sandwiches, salads, and an array of other dishes that proudly steer clear of the fryer.We take pride in our hop-forward beers, crisp unsweetened dry-ciders, and house-made n/a root beer and ginger ale. We hope you’ll stop by and share a pint with us!
Double Mountain may be found on tap and in refillable bottles throughout the Pacific Northwest.
Learn more at www.doublemountainbrewery.com
