1. Preheat the Yoder: Set the YS640 to 250°F using oak, cherry, or a fruitwood pellet for a subtle sweet smoke. 2. Season + Sear the Roast: Pat the blade ...
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Ingredients:1 kilo pork ribs, cut into serving pieces2 tablespoons oil1 head garlic, peeled and chopped Marinade:6 cloves garlic, crushed1 large ...
Make a restaurant classic at home using your Ninja FlexFlame. Smoked red wine braised short ribs are tender and luxurious. What are beef ...
Beef Tacos from the Slow Cooker. Chunks of beef, slow cooked with black beans and spices to tender perfection then served with grilled corn salsa on ...
Braised Beef Short Ribs are a cozy impressive but simple meal that you can dress up for a dinner party or date night or an indulgent Sunday dinner/family ...
This Braised Chicken in Mushroom and Tomato Sauce is the perfect hearty meal on a cold winter day. Filled with savory flavors from the chicken and ...
Want short ribs with a perfect pink center? Our 48-hour sous vide method at 135°F creates sliceable, tender short ribs with a steak-like texture, rather ...
