Want to make the most of your extra starter? These sourdough discard breakfast recipes transform unused starter into satisfying morning meals your ...

Use your sourdough discard to make sourdough waffles that are crispy on the outside, fluffy on the inside, and just plain delicious! ...

Though perhaps often overshadowed by flashier treats in the bakery case, the humble oatmeal raisin cookie’s presence remains constant—and for many, ...

If you’re new to the world of sourdough baking, you’ve probably noticed that maintaining your starter means regularly discarding a portion of it. But ...

Preheat your oven to 425 F Melt the butter and shred the cheese. Set aside. In a medium bowl, whisk the flour, baking powder, salt, garlic ...

Got sourdough discard? Don’t even think about throwing it away! I’m about to show you how to make that tangy leftover starter into the most ...

Soft and spiced, these Sourdough Hot Cross Buns have step-by-step instructions and a how-to video so you don’t end up with dense, dry rolls. Traditionally ...

What makes a biscuit “good” is truly in the eye of the beholder. Some want a fluffy, yeasty biscuit that’s almost a dinner roll (lots of leavener, ...

Easy to make and ready in less than 30 minutes, these Sourdough Discard Biscuits are light and tender, with a subtle tangy sourdough flavor — the simplest ...

Soft, buttery, and sturdy enough to hold together, these Sourdough Discard Hot Dog Buns are easy to make and full of flavor, perfect for impressing friends ...