Recently we purchased a bag of beautiful, ripe, fresh apricots at the farm stand on Hwy 12, just outside of Sebastopol to the east. I didn't really know ...

 Considering the space it takes up, it's kind of amazing that the waffle iron doesn't get much use. The truth is that Sweetie likes to eat out for ...

Everything is just growing like crazy, so it seems like a good idea to show a few photos of how things are in the garden now. If you stand on the sidewalk ...

I don't remember having fresh apricots when I was growing up. We just ate canned apricots. When I came to California I discovered the joy of the fresh ...

 The little kid that still lives inside me became very excited when I saw this recipe on Dorie Greenspan's Substack newsletter. Cookies for breakfast just ...

I love making quiche for dinner and Sweetie loves eating it. The great thing about quiche is that you can put lots of different things in it and so it's a ...

Our weekend included a lovely brunch on Sunday with long time friends and, in the afternoon, tea and a game of Rubicubes with an artist friend of mine. ...

If you've been a reader here for long, you know that my favorite season is Fall, but Spring is right behind it. We are having such a lovely spring, full of ...

When we travel to Washington state at this time of year we almost always get some rain, but here in Northern California it's sometimes hard to believe in ...

This dish is very similar to the Moosewood Cookbook's casserole recipe that has similar ingredients, but turning it into a pie creates a different delight. ...