Farmers
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Sen. Britt receives American Farm Bureau Federation’s “Outstanding New Member” award
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U.S. Senator Katie Britt, R-Ala., accepted the “Outstanding New Member of Congress” award from the American Farm Bureau Federation. This award ...

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New Research Highlights The Benefits Of Wheat-Legume Intercropping For Organic Farmers
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14 In the evolving landscape of sustainable agriculture, organic farming continues to gain traction as a method to balance productivity with ...

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Watch artisan baker triumph at farmers market — Healthy Nasti Kitchen
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Are you passionate about baking sourdough bread and dreaming of sharing your creations with a wider audience? Perhaps you've toyed with the idea of ...

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Sweet Success: ISMA’s Push for Sugar Export Approval Signals Hope for Farmers
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In a sweet turn of events for the sugarcane farming community, the Indian Sugar Mills Association (ISMA) has stepped up its efforts to secure government ...

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Funding Freeze Impacts: Farmers and Organizations Speak Out
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Since January, the Trump Administration has frozen vast swathes of federal spending under a series of Executive Orders, including at the United States ...

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In Hawai‘i, American Farmers Believe They Do Cacao Better
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On the rainy side of Hawai‘i Island, Daeus Bencomo steps through fresh mud in his cowboy boots, rows of leafy cacao trees on either side of him. He grips a ...

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Farmers, You Need to Tell Your Story
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I know, you have probably heard this a million times. But it’s true. For all of you farmers, you need to tell your story. And now is the time. So ...

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California producers: Climate change is real; we could use a little help – Food Blog
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Surveys point to pathways to support farmers, ranchers How can farmers and ranchers continue to grow our food while facing challenges of a changing ...

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Let’s Stand with Farmers of Color Once Again
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Amidst his “flood the zone” strategy that disorients and distracts the public and his opponents, President Donald Trump’s new administration ...

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Land and money bar the way for many regenerative farmers: RFSI
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Farmers are the foundation of a regenerative food system, yet they still face massive barriers when it comes to implementing regenerative practices in the ...

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