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Fruit from M&B/Howard Park’s Mount Barrow vineyard in Great Southern. Handpicked fruit, whole bunch pressed, natural ferment in French oak ...
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Medium maturation in French oak. Select parcels from across the Hills. Winemaker is Dylan Lee, while renowned Darryl Caitlin consults. Sidewood ...
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Grown by Wallington wines in Canowindra, New South Wales. The Grenache had 100% Whole bunch in the fermentation, with a little carbonic maceration ...
