Spokane isn’t always the first place people think of when it comes to culinary destinations, but it should be.
This underrated city in Eastern Washington has a surprisingly rich food scene filled with thoughtful, locally owned spots serving everything from globally inspired tacos to elegant afternoon tea.
On a recent trip, I ate my way through some of Spokane’s best eateries, each one unique in vibe, menu, and mission.
Whether you’re visiting for a weekend or just passing through, here are seven spots I can personally recommend, and one I’ll have to return for.
1. The People’s Waffle
First up: waffles. But not just any waffles, these are crispy-on-the-outside, soft-on-the-inside masterpieces with toppings that go far beyond syrup.
Located in a cozy downtown storefront, The People’s Waffle is everything you want in a brunch stop.
Sweet or savory, vegan or extra indulgent, they’ve got options. You can try several in a waffle flight.
I loved the playful menu names and generous portions. Whether you’re looking for something topped with fried chicken, Nutella, or seasonal fruit compote, you’ll find it here.
Bonus points for great coffee and a warm, welcoming vibe.
2. Bruncheonette
Bruncheonette is what happens when breakfast doesn’t limit itself to basic eggs and toast. This place gets creative. Think tamales waffles and blueberry cardamom muffin French toast.
I loved my hot chocolate, which came out dripping syrup along the side of the mug.
It’s a popular local favorite, so don’t be surprised if there’s a wait on weekends. That said, the staff is efficient and friendly, and the food is well worth it.
The gluten-free and vegetarian options were clearly marked, making it an easy win for groups with dietary restrictions.
3. Cochinito Taqueria
Cochinito is the kind of modern taco spot that feels like it could be in Portland or LA. The flavors are bold, the ingredients are fresh, and the tortillas are made in-house.
Their pork belly taco is a must, as is anything with their signature mole.
The vibe is laid-back but elevated with neon signage and a bar that takes its margaritas seriously. Come for lunch, dinner, or happy hour.
It’s a place that invites you to linger and order “just one more taco.”
4. South Perry Pizza
Located in the historic South Perry District, this neighborhood gem is all about comfort food done right.
South Perry Pizza serves wood-fired pies with chewy, charred crusts and inventive toppings. The mushroom pizza is a crowd favorite.
What stood out most (besides the pizza) was the neighborhood feel. It’s the kind of place where you see kids coloring at one table, couples splitting bottles of wine at another, and friends gathering on the patio for hours.
I came here for dinner and it felt like I was being welcomed into someone’s home, if that someone made killer pizza and pasta.
5. First Avenue Coffee
If you need a caffeine break or a place to catch up on emails), First Avenue Coffee delivers. This downtown cafe has excellent espresso, a minimalist-chic aesthetic, and the kind of seating that makes you want to stay a while like couches, barstools, and cozy window seats.
Their southern biscuit sandwich hit the spot and chai latte was very good. They offer a rotating menu of local pastries.
6. Palm Court Grill at The Davenport Hotel
The Palm Court Grill is located inside the historic Davenport Hotel, and dining here feels like stepping into a more glamorous era. I had the chance to experience their weekend afternoon tea, which came with dainty sandwiches, warm scones, and gourmet loose leaf tea blends served in vintage china.
But even beyond tea, this restaurant offers upscale American classics in a regal setting. If you’re staying at the Davenport or just want to treat yourself, this is a must. Try the Crab Louis (named after Louis Davenport himself), and don’t skip dessert. The space alone has gold trim, towering ceilings, and soft piano music, making it one of Spokane’s most elegant dining experiences.
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7. Arbor Crest Wine Cellars
For a side of views with your food, make your way up to Arbor Crest Wine Cellars. Perched on a cliffside just outside the city, this estate offers panoramic scenes of the Spokane Valley, live music in the summer, and of course—fantastic wine.
I came here for a tasting flight and stayed longer than planned. Each pour came with a little background about the winemaker and vineyard, and the service was warm without being pushy. I recommend trying the Syrah or Malbec, and if the weather’s nice, sit outside by the oversized checkerboard for a little post-wine whimsy.
Special Mention: Feast World Kitchen
I was so looking forward to trying Feast World Kitchen, a nonprofit restaurant that rotates chefs from refugee and immigrant communities. Their menu changes weekly and showcases food from all over the globe—Syrian shawarma, Congolese stews, Afghan dumplings, and more.
Unfortunately, it was closed during my visit. But I love their mission and community focus, and I’m already planning a return trip with this spot at the top of my list. If you’re in Spokane when they’re open, please go eat for both of us.
Final Thoughts
Spokane may fly under the radar, but its food scene deserves more attention.
From hidden gems to historic dining rooms, this city delivers when it comes to quality, creativity, and community-driven cuisine. Every place I visited felt intentional not just in what they served, but in how they served it.
If you’re headed to Eastern Washington, come hungry. Spokane will take care of the rest.
Till next time, safe travels!
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