Poori is a popular break-fast in Indian Household. Poori is a puffed crisp bread which can be made from wheat flour Maida (All Purpose Flour).This is one of the favorite breakfast in Indian cuisine.Let’s see how to make it .
Poori
Ingredients:
Wheat flour 4cups
Water As needed
Salt as per taste
3 tsp oil
Method :
In a bowl add the flour
Add salt
Now add water and
