Hot Honey Buffalo Chicken Sandwich

Hot Honey Buffalo Chicken Sandwich

Prep Time: 10 minutes Cook Time: 5 minutes Total Time: 15 minutes Servings: 4

Tasty sandwiches with sweet and spicy hot honey buffalo chicken, melted cheese and a crunchy blue cheese ranch coleslaw!

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ingredients

For the sandwiches:

• 4 buns/rolls (gluten-free for gluten-free)
• 1 pound hot honey buffalo chicken (link), warm and sliced or chopped
• 4 slices pepper jack cheese

For the coleslaw:

• 2 cups cabbage, shredded
• 1/4 cup carrot, shredded
• 1/4 cup pickled pepperoncini peppers, sliced (optional)
• 1/4 cup blue cheese (optional)
• 2 tablespoons green onions, sliced (optional)
• 1/4 cup ranch dressing (link) or blue cheese dressing (link)

directions

For the sandwiches:

1. Divide the chicken between the buns, top with the cheese and optionally broil to melt the cheese before adding the cole slaw and enjoying!

For the coleslaw:

2. Mix everything well.

Option: Replace the pepperjack with your favourite deli sliced cheese such as: havarti, cheddar, swiss, mozarella, etc.
Option: Replace the pickled pepperoncini peppers with pickled banana peppers or pickled jalapeno peppers.

Nutrition Facts: Calories 441, Fat 39g (Saturated 13g, Trans 0.3g), Cholesterol 123mg, Sodium 899mg, Carbs 35g (Fiber 2g, Sugars 3g), Protein 35g

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