Shweta Panicker, who is in Belgium as a judge for the Brussels Beer Challenge 5-7 November, is from Hyderabad, India. Now living in the Netherlands ...
admin
Beer comes in many shapes and sizes… err… colors and strengths. While typically, one mash produces one batch, the parti-gyle The post The ...
This week I take a look at the practice of using sulfites as a preservative in beer brewing, including the advantages and disadvantages. Sulfites ...
The growth of the small brewery industry continues to proceed at a dizzying pace. The Brewers Association announced at the end of November that the ...
This week I cover the formal definition of an International Bitterness Unit (IBU) widely used in beer recipe design, but also present some of its ...
The contest is now over. Please check your email if you entered. It’s been awhile since Beer in Florida has done a giveaway, so let’s do one, ...
Ken Schramm joins me this week to discuss mead, our relationship with alcohol and the future of home brewing and mead making. Subscribe on iTunes to ...
Image by GateHouse Media Services I have a craft beer podcast! We’re a few episodes in, but I’m pretty excited about it. Background: I try to keep my ...
Authors: Marshall Schott & Andrew Bromley Big thanks to the nearly 1500 people who took the time to complete our 2025 General Homebrew Survey! ...
This week I take a look at the best practices for making hard seltzer at home. Seltzer has grown in popularity the last decade, as many Craft ...
A new half-hour documentary by the The FLORIDA Channel‘s show “Florida Crossroads” takes a look into the booming craft beer industry in the Sunshine ...
I learned the very sad news on Sunday that Martyn Cornell of Zythophile and many other things had died. Within minutes the tributes started being shared. ...
