nut free
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Taco Mince with Tex-Mex Spice Blend
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1. Place ghee and onion into a frying pan and sauté over medium-high heat until softened. ‌2. Add mince and Tex-Mex Spice Blend, sauté and stir until ...

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Beef Massaman Curry – Quirky Cooking
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1. Peel the outer leaves off the lemongrass stalks and set aside. Cut the white inner part into 1cm slices to reserve for the curry paste. 2. Place beef ...

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Daily Musings – Everyday Recipes and More: Roasting a Pumpkin – How to roast a pumpkin
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Pumpkins are so versatile and they can be used in a lot of recipes. Baked goods are tastier when the pumpkin is roasted and the pulp extracted rather ...

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Salmon Crudo – Cook Republic
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Salmon Crudo is the quintessential summer appetiser, a bright, fresh, raw-fish dish made with sashimi-grade salmon, pickled ...

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Gingerbread Blossoms – Sally’s Baking
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These gingerbread blossoms capture so many of the things we love this time of year—warm spice; cozy molasses; a soft, chewy texture; and a melty ...

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Sofritas (Chipotle-Style) – Cookie and Kate
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This recipe was inspired by Chipotle’s tofu option called “sofritas.” Have you tried it? I often order it on my burrito bowl for some additional ...

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Green Beans and Mushrooms with Plum Sauce
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Health Benefits of Mushrooms Mushrooms are packed with powerful health benefits. They contain ergothioneine, an amino acid antioxidant that helps ...

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Instant Pot Lentil Barley Soup (Vegan)
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Nothing warms you up on a cold day like a steaming bowl of Instant Pot Lentil Barley Soup. This barley soup packed with chock-full of colorful ...

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Brown Butter Blueberry Coffee Cake
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2013-04-18 20:30:43WP_Comment Object ( => 5382 => 5905 => Leslie Hagan => => => ...

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Kingfish Ceviche – Cook Republic
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Add that wow factor to dinner parties by plating up this simple, restaurant-style Kingfish Ceviche in just 20 minutes! Incredibly ...

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Gimlet Cocktail – Cookie and Kate
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The gimlet is a classic cocktail that deserves more attention! Made with gin, lime juice and sweetened with simple syrup, it comes from the sour family ...

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