Equally suited to being served neat, hot or shakerato, amaro is practically a cocktail unto itself. Amaro Braulio, an alpine-style amaro, is an ...

What makes the perfect holiday drink? That depends on where you are. In Germany, it may look like a ...

Despite the chilly weather, November was not all about strong-and-stirred cocktails. This month, our most popular recipes were sours, from a frothy ...

Who can resist a fizz? Delightfully frothy, with a crown of foam that feels both indulgent and light, the 19th-century hair-of-the-dog commands the ...

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Now that it’s outdoor entertaining season, it’s time to break out the pitcher for large-format cocktails. But scaling up your favorite classic can ...

A decade ago, the Jungle Bird was a rare sighting. Even as its tiki siblings rose to prominence, the ’70s-era combination of blackstrap rum, ...

This month, our most popular recipes are all ones that have stood the test of time, whether that’s the cocktails nominated by industry-leading ...

From spicy to savory, blended or built as simply as possible, there’s a Margarita for everyone. Today, especially in the wake of the Jägerita’s ...

We last set out to find the next modern classics—the drinks that are capable of standing the test of ...