Talk about good cheap eats! Mini meatloaves are full of flavor and pair well with mac and cheese for a filling comfort food that won’t disappoint. ...

  Today's bake from Baking with Dorie by Dorie Greenspan is A Big Banana Cake.  I made half the recipe, which was plenty for me, baking the cake in two 8" ...

After months of heated rivalries, miraculous plays, and last second wins, the NFL season comes down to one final winner-take-all showdown.For many of us, ...

These easy, 4-ingredient Crockpot Enchiladas are packed with flavor and make for easy prep. Let the slow cooker do all the work so you can enjoy a ...

Susan Desmond joins Civil Eats as its new development director. Desmond most recently served as strategic partnership manager at The GroundTruth Project, a ...

Even if Easter hosting duties fell on your plate this year and added one more thing to your holiday to-do list, that doesn’t mean it has to be ...

 For the second June recipe from Baking with Dorie by Dorie Greenspan, I made the Berry Squares, also know as Strawberry-Rhubarb Squares. I've never cared ...

  For the first April challenge from Baking with Dorie by Dorie Greenspan, I chose to make the chocolate eclairs.  I've made pâte à choux many times, but ...

 Blueberry muffins are my favorite, so I'm always on the lookout for a good one.  These muffins more than fit the bill, and they are especially tasty ...

 Today's feature recipe from Baking with Dorie, by Dorie Greenspan, is the Parfait-layered Vacherin.  Think of multiple layers of crushed meringue cookies ...