For the second July bake from Baking with Dorie by Dorie Greenspan, I made the Blueberry Biscuits.  These are delightful treats that feature a ...

Today's post for Tuesdays with Dorie features Park Avenue Brownies.  If you like a more fudgy, rich brownie, then these are a great choice. While the ...

  June is the end of our local strawberry season, so I decided to use strawberries in this double-chocolate tart.  I also substituted berries because I'm ...

  This month, the Babes are baking Oatmeal Burger Buns, thanks to Elizabeth from blog from OUR kitchen.  The recipe is rather a blend of several recipes, ...

 Do you ever have extra egg whites?  Then, Little Marvels are the perfect dessert.  These are like little fairy treats, discs of meringue that are filled ...

  For the final May bake from Baking with Dorie by Dorie Greenspan, I made the Lemon Meringue Layer Cake.  This is truly a labor of love, but totally worth ...

  Today's bake from Baking with Dorie by Dorie Greenspan is A Big Banana Cake.  I made half the recipe, which was plenty for me, baking the cake in two 8" ...

 For the second June recipe from Baking with Dorie by Dorie Greenspan, I made the Berry Squares, also know as Strawberry-Rhubarb Squares. I've never cared ...

  For the first April challenge from Baking with Dorie by Dorie Greenspan, I chose to make the chocolate eclairs.  I've made pâte à choux many times, but ...

 Blueberry muffins are my favorite, so I'm always on the lookout for a good one.  These muffins more than fit the bill, and they are especially tasty ...