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Rated 5.0 stars by 1 users
Easy, tasty and unbelievably addictive.
Pre heat oven to 200c / 400f
Part boil potatoes in water until you can slide a skewer in cleanly without potato breaking apart.
Place part cooked potatoes in a roasting pan with duck fat and place in the oven for 45 minutes or until deep golden brown.
Set potatoes aside and cook bacon and onion in a pan until onion becomes translucent
Mix all ingredients together in a bowl and serve with fresh chives.
Enjoy.