Yeast gets treated like an ingredient, something you add to the must or wort once the real work is done, and the packet or vial is assumed to ...

These Cottage Cheese Blueberry Buns are soft, lightly sweet, and incredibly easy to make. Made with cottage cheese, Greek yogurt, eggs, and a little honey, ...

This flatbread recipe comes together with just five ingredients and no yeast, but it took me a handful of failed batches to get it right. Crumbly ...

Almost six weeks ago I began an experiment to find out if I could make sourdough starter from instant yeast. Specifically, would a pinch of instant ...

This Homemade Butter Naan is soft, fluffy, and brushed with a fragrant garlic butter that makes every bite irresistible. Best of all, it’s made without ...

A practical guide to widely available wine, cider, ale, and mead yeasts — optimized for honey must, not malt. ...

These Hawaiian Rolls have buttery golden tops and the softest, most tender crumb that practically melts in your mouth. I love serving them warm straight ...

This bread recipe is inspired by cranberry orange quick bread, offering fruit flavors and aromas with less sweetness and more gluten-chew. The dough ...

The good, the bad and the ugly Microscopic but mighty yeast cells at work, transforming sugars into alcohol, carbonation, and layers of complex ...

I recently posted updates to hundreds of yeast ingredients for BeerSmith and BeerSmith Web. I recommend updating your yeast listings in BeerSmith ...