This Hot Honey Elote Corn Salad takes everything you love about Mexican street corn and serves it up by the spoonful. Grilled corn gets tossed with creamy mayo, salty cotija, fresh lime, cilantro, red bell pepper, and Lane’s Hot Honey Rub for the right mix of smoky, sweet, tangy, and spicy. Serve it alongside tacos, grilled chicken, burgers, or just park yourself next to the bowl and call it quality control.
