The idea with this method is that you can make a batch of croissant dough in an easier and quicker way, without having to do lots of different turns. ...

A fresh batch of macarons to incorporate a filling I enjoyed in some gorgeous chocolates recently. This slideshow requires ...

Sticky, fragrant and with a great chilli punch, these easy air-fried chicken bites are so delicious. This slideshow requires JavaScript. This is such a ...

A light almond sponge with lightly caramelised honeyed pears. Utterly delicious! This slideshow requires JavaScript. I love the retro feel of an ...

Deliciously moreish biscuity treats! This slideshow requires JavaScript. These biscuits might not the prettiest looking things, but ...

A different take on mince pies but very delicous and suitably moreish! This slideshow requires JavaScript. These deep mince pies have a buttery ...

Small edible meringue mushroom decorations, with a hint of coffee and chocolate. This slideshow requires JavaScript. I’ve not actually made these ...

A rich, chocolatey Yule log. This slideshow requires JavaScript. This log has a chocolate sponge filled with vanilla cream, a caramel sauce with an hint ...

This is basically a ring version of my go-to sausage rolls recipe. This slideshow requires JavaScript. This is a fun take on sausage rolls, giving a ...

Pheasants cooked with apples and fresh herbs in a silky, creamy sauce. Deliciously comforting! This slideshow requires JavaScript. Each year we are given ...